New food norms to open up value-added market

The Food Safety & Standards Authority of India (FSSAI) is drawing up guidelines on fortifying rice, milk, wheat flour, edible oil and salt.
Existing food standards require salt to be fortified with iodine. According to the draft guidelines circulated among stakeholders, 850-1,100 parts...

Read full post here:
http://skpsoft.com/view/business+news/new-food-norms-to-open-up-value-added-market/